Hi Cica,
I would be happy to help but I'm still not sure about your initial question regarding starch. Can you clarify that a little for me. As an example of what I ate while I was losing weight:
woke up at home in hb ate quickly and drove to manhattan beach
4:00am
4 eggwhites
1 cup of asparagus
trained clients from 5am to 7am
700am
4 ounces of red snapper
1 cup of asparagus
trained clients from 8am to 9am
10am
4 ounces of grilled chicken breast
8 ounces of baked potato with
1 tbs low sodium (80mg) salsa
1 cucumber
drove to north hollywood to train more clients
1pm
4 ounces of tilapia
6 ounces of baked yam
1 banana
workout (1 hour)
then drove to santa monica to train extreme makeover clients
3pm
4 ounces lean steak
5 ounces potato with
1 tsp mustard and 1 tsp hot sauce
6pm
4 ounces red snapper
1 cup spinach salad with tomatoes, cucumbers, shredded celery, and lemon juice/splenda/cumin dressing
drove home
9pm
4 ounces steak
4 ounces potato with
1 tbsp low sodium salsa
1 hour of cardio/shower then bedtime.
Thats just me. Please just use this as a guidline as my diet contains starch and may not be suitable for your medical needs.
Yours in Good Health,
Kris