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comments
Good on you
I believe that really is value in this program. Challenge for many will be sticking to it long term. I stuck to a similar program nearly 20 years ago for 3 months and people stopped me in the street to ask what I was doing.
Am not really a fan of cooking food that far in advance, but will work around it.
Thanks for your positive reflections, they help everyone.
Have a great day! Angie